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Add mangoes to the top it, and then sliced cherry tomatoes.Transfer the 2 to 3 tsps of cream cheese mixture over the lettuce and spread it over the plate.Now separate the petals of the ice-berg lettuce, take a plate and arrange it over the plate.Pour the drained olive oil to the cream cheese mixture, mix it well.Drain the oil and transfer it to a plate.Heat olive oil in a pan, fry the marinated chicken pieces until they turn golden brown on both sides.Take cream cheese, mayonnaise, leftover pepper powder and mix it well until soft and creamy.Peel and thinly slice the onions (lengthwise).
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Peel and cut the mangoes to medium pieces.Mango Chicken Salad / Summer Salad / Mango Recipes